Suggestions for New American Restaurant near Rose Hill, New York

Bianca • June 19, 2018Very cool spot for the brunch. Loved the poached eggs and their pancakes- all washed up with prosecco

Amanda G. • April 19, 2015Don't miss the burger, it's great even with the GF bun. And the flatbreads are fantastic.

The New York Times • May 6, 2010Recommended: Prawn roulade, farm egg with Parmesan foam, goat's milk ricotta gnocchi, halibut, lobster, duck for two, chicken for two, peanut butter and chocolate palette, chocolate tart with caramel.

Elizabeth B. • December 30, 2020Loved the fam style on ubereats. Mushroom pasta, chicken, apple goat salad, choc chip cookie, and apple pie so so good!

mb b. • December 18, 2016Sit at the bar. Get some wine, tartare, and any of the pastas. Can’t go wrong.

Melissi P. • August 14, 2016Barrata is amazing, port house for two is amazing. Desserts - AMAZING!

Paul L. • February 5, 2012Great food. But also make sure to stop by the bar for a cocktail before/after. Sour cherry old fashioned is a very nice late night cap

Katherine C. • May 18, 2019Great food, great cocktails, great jazz music vibe. Unfortunately service is sub par.

Yoav T. • May 29, 2013Love this place! The farmers eggs Are delicious!

Stephanie D. • September 29, 2016The Beets and Corn are delicious - this is a new Midtown favorite!

Untapped Cities • July 27, 2012Riverpark Farm, run by Tom Colicchio's Restaurant Group, was transformed from a stalled construction site, run by Tom Colicchio’s Restaurant Group. Great views of the city!

Sarah • November 24, 2012Grilled goat cheese toast is delish! Scalloped potatoes have the best cheese in them. Beautiful space!

Parejapaisa P. • August 7, 2017Atmosphere is great. Cocktails are awesome! Fried chiken espectacular! Plus, they have karaoke rooms.

Sam D. S. • July 21, 2015Healthy, fast, friendly service and great food. What else can I say! Yum!

Anna K. • April 22, 2016Cool coffee bar and restaurant in a back, all in one spot, and food is delicious!

The Corcoran Group • April 3, 2012Try and get a seat upstairs to take in the classy environment as a whole. The seasonal menu is spectacular – Cauliflower Soup, Grilled Octopus and Risotto.

Evgeniia S. • January 18, 2020Very tasty martini :) and the whole cuisine is nice

Gansevoort Hotel Group • October 18, 2010The Mozzarella Di Bufala & Tomato Salad is to die for!

Michael P. • September 17, 2018Waygu sirloin and Pinot Noir for lunch in the bar is my slice of heaven.

Christie I. • December 30, 2010truffle fries, mussels, soup and sammie....yumm! fun and cool atmosphere, great music!

Tim Z. • July 12, 2022As good as the original on 18th and now with a full bar

Sun A C. • April 7, 2014This plas was packed! Enjoyed seafood rice cake(alotta alotta cheeese!) And the dj there was great. Must go place in Ktown

Natalie P. • October 19, 2019The brunch menu is awesome! Head over on a Saturday for scrambles, pancakes, and more!

The Corcoran Group • November 1, 2011Yes, there’s the private entrance to MSG, but there’s also the delicious NY Strip, the Tuna Tartare, the awesome garlic creamed spinach, sweet potato fries and perfect Martinis.

Matt L. • July 9, 2014Proper dive bar, great wings, happy hour. Hotly recommended.

James G. • November 2, 2013The crab cake and sunny side up egg on an English muffin is unique and delicious. It makes my top 5 brunch items in NYC.

Gajtana S. • March 11, 2016Elegant but lively American and down to earth bar and restaurant. Good addition near Penn Station.

Eric T. • December 2, 2010Wonderful wine selection, try the bacon & blue cheese pizzata as an appetizer. Great date spot.