Suggestions for New American Restaurant near Rose Hill, New York

Bianca • June 19, 2018Very cool spot for the brunch. Loved the poached eggs and their pancakes- all washed up with prosecco

Muskan • October 25, 2016Loved everything we ordered. Highlight was the roast shrimp salad and the squash quinoa

Anne B. • April 26, 2017On the dining bucket list for NYC. Gorgeous Art Deco interior & excellent service. Appetizers were creative, mains more standard. Santa Barbara Pinot Noir compliments the meal & Sauternes for dessert

Yoav T. • May 29, 2013Love this place! The farmers eggs Are delicious!

Thees P. • October 15, 2023I heartily recommend the Spaghetti Bolognese, great quality in the right quantity. Pleasant and efficient service.

Chelsea B. • March 26, 2017#fabuLIST #DubiDO love the Moscow mule. made with in-house ginger syrup. Enjoyed the shrimp appetizer, bibb lettuce with homemade croutons, and burger. DubiDONT rabbit pasta was too gamey for me

Stephen M. • February 23, 2016The veal parm is epic! Veal pappardelle and baked macaroni were also delicious.

Jon P. • August 2Beautiful dining room. Must get cherries jubilee for dessert.

Daniel B. • July 30, 2014I like the crab toast and seasonal salads. Perfect for a light tasty meal.

Katherine C. • May 18, 2019Great food, great cocktails, great jazz music vibe. Unfortunately service is sub par.

Stephanie D. • September 29, 2016The Beets and Corn are delicious - this is a new Midtown favorite!

Anna K. • April 22, 2016Cool coffee bar and restaurant in a back, all in one spot, and food is delicious!

Untapped Cities • July 27, 2012Riverpark Farm, run by Tom Colicchio's Restaurant Group, was transformed from a stalled construction site, run by Tom Colicchio’s Restaurant Group. Great views of the city!

The Corcoran Group • January 17, 2014While the portions are on the smaller side, they pack a ton of flavor. Start off with the delicious Sweet Potato Gnocchi, followed by the Short Ribs or Scallops. Excellent cocktails too!

Parejapaisa P. • August 7, 2017Atmosphere is great. Cocktails are awesome! Fried chiken espectacular! Plus, they have karaoke rooms.

Sam D. S. • July 21, 2015Healthy, fast, friendly service and great food. What else can I say! Yum!

Isa S. • May 28, 2017A Midtown classic. The cod was fabulous. Always leave some space for the brioche also.

Evgeniia S. • January 18, 2020Very tasty martini :) and the whole cuisine is nice

The Corcoran Group • April 3, 2012Try and get a seat upstairs to take in the classy environment as a whole. The seasonal menu is spectacular – Cauliflower Soup, Grilled Octopus and Risotto.

Erica B. • September 14, 2012The mixed seafood salad, broccoli and cauliflower soups, and sole with lemon make phenomenal lunches.

Alefiya D. • March 27, 2010Truffle fries, calamari, and martinis are a must!

Tim Z. • July 12, 2022As good as the original on 18th and now with a full bar

Sun A C. • April 7, 2014This plas was packed! Enjoyed seafood rice cake(alotta alotta cheeese!) And the dj there was great. Must go place in Ktown

Michael G. • February 10, 2019Bacon clothesline was one of the best things that’s ever been in my mouth. The salmon was absolutely delicious.

Natalie L. • October 19, 2019The brunch menu is awesome! Head over on a Saturday for scrambles, pancakes, and more!

The Corcoran Group • November 1, 2011Yes, there’s the private entrance to MSG, but there’s also the delicious NY Strip, the Tuna Tartare, the awesome garlic creamed spinach, sweet potato fries and perfect Martinis.

James G. • November 2, 2013The crab cake and sunny side up egg on an English muffin is unique and delicious. It makes my top 5 brunch items in NYC.

Gajtana S. • March 11, 2016Elegant but lively American and down to earth bar and restaurant. Good addition near Penn Station.