Marc • May 7, 2013Tom Douglas choice (pizza): Solid neighborhood pizzerias (Seward Park & Ballard). Keep an eye out for the specials, like the Corleone w/rapini & fennel sausage. (multiple locations)
⚡️Stephano T. • November 10, 2011The Pizza is the best in town super filling
Colby M. • November 15, 2014Try the cheese sticks. The pizza crust is really good here - both crisp and chewy. The restaurant is kind of noisy though.
Mike H. • August 24, 2018We had the Prosciutto pizza and it was delicious. I tried the Port Townshend Scotch Ale on tap and it was a very good beer.
Luís Guilherme • February 10, 2018I've been searching for a place like this in Seattle for the last 2 years. I finally found them! Their crust is thin, but not cracky. Lots of cheese, balanced and mild tomato sauce. Great!
Lavone S. • June 9, 2013Friendly servers and the kitchen will make pretty much any pizza you can imagine! :)
Jessica K. • January 20, 2010Get the deep dish any kind of pizza. It is the best crust I've ever had.
Sarah J. • December 23, 2012Amazing gluten free pizza. So amazing I had to ask to make sure it was gluten free!
Kassi S. • August 15, 2014Pizzas as good as Italy. Salads are meant to share so be in the mood for pizza. Drink menu is expansive & cocktails are delicious. Romantic date spot!
Oksana Z. • March 11, 2013Greenwood go-to place to watch baseball. Come for the daily HH (until 6, but the menu says 5?). Personal pizzas: order a few toppings for a delicios pizza for under $10. Top service, good music.
Danielle Z. • November 16, 2013We loved this schnitzel. We loved this pizza. We loved the service. We are moving in next door.
Dillon • February 20, 2015Tasty thin crust pizza. By the slice or order a whole pie. Decent lunch specials. Homemade gelato. Definitely worth a try.
Zackary B. • May 13, 2015Have been to some great breweries in Seattle with some delicious beers. This did not live up to my expectations of the beer produced in this area.
Dracon W. • April 18, 2013Athenian calzone on the lunch menu..... excellent flavor and worth the price
John K. • October 26, 2013Garlic bread was very good. Pizza was really good and the Caesar salad was excellent.
Alan • December 5, 2012Order carry out online with papa points. Then pick up and get a carry out card. Get twice the free pizza for your $$$$
Rob F. • April 28, 2011Best cheap slices in the city, and don't forget to get a stamp card. For a full pie, try a Monster Chicken Bacon & Ranch, they do it better than anyone else.
Ronnie C. • March 29, 2010Small pizza is plenty for a couple. Quality of toppings is excellent
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