Stacy B. • November 4, 2019This location has been open since 1986, the sixth Lou Malnati’s Pizzeria to open, and the first within the Chicago city limits. The Buttercrust is so good it’s trademarked.
Carlo C. • April 30, 2017Deep pizza. Fantástica. Las pizzas tardan pero es buena señal de lo que te espera. La pequeña para dos personas va fenomenal y ahora con cervezas ipa!!. Recomendable.
Smokkee S. • November 21, 2019Pizza is fantastic!!! Might wanna avoid the wings though. They’re ok but $10 gets you 10 half wings & no fry. You can get 10 whole wings from Hooters 3 blocks away for that same $10.
J. Manuel V. • November 27, 2012Four cheese & pesto: the best ever! Classic Numero Uno was good too. Less crowded than PIZZERIA UNO, one block away. It takes 45 min to get your order, but its well worth the wait.
Andrea L. • November 8, 2014The bruschettas are phenomenal. My faves were prosciutto and salmon and dill. Great wine selection.
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