T H. • January 30, 2019Possibly the best Italian joint in Chicago. Vegetarian, vegan, plantbased options too. The escarole & beans is literally one of my favorite dishes ever.
Chris • June 13, 2019Everything is delicious! The pasta is handmade and fresh. The Bolognese comes in a basket of parmesan cheese. Seafood fra diavolo does not skimp on the seafood!
Snappette D. • January 12, 2014Nice atmosphere even to just sit and have beer! I have had the pizza here before & it is delicious!
Tunisia C. • May 17, 2019Cucumber Loco similar to a margarita. Very tasty. The Barry White has the flavor profile of a Paloma. Green Tomato Rings take on fried green tomatoes very good. Ricotta gnocchi this is delicious.
Cindy O. • December 29, 2015A delicious place for dinner. Reservations can be made on line via their website, they will text to confirm. We had the Italian Sausage Gnocchi and the Seafood Risotto which were both great!
Aurélien L. • June 5, 2019Great selection of French and Italian wines for decent price!
Smokkee S. • November 21, 2019Pizza is fantastic!!! Might wanna avoid the wings though. They’re ok but $10 gets you 10 half wings & no fry. You can get 10 whole wings from Hooters 3 blocks away for that same $10.
Chicago Tribune • August 1, 2014The beef stroganoff is terrific; the house-made pasta is richly eggy and arrives at the table al dente; the short-rib meat on top, glazed with sherry jus, is so tender thanks to a 10-hour braise.
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