Kosal S. • October 12, 2014Delmonico was delicious. Classic, pan-fried hash browns a must. As were the green beans.
Torg M. • April 17, 2011Brunch - The high rise biscuit with poached egg, chorizo and giblet gravy is insanely good.
sue q. • March 23, 2015Authentic neighborhood spot. BYOB. Small quaint. Octopus and bass were excellent.
Cassie P. • May 4, 2013Nice little restaurant on South Street to grab a bite for lunch. Free wifi. Staff is friendly. Try the falafel burger. Pretty darn fresh. Have to come and try their pizzas.
Brianna W. • May 24, 2014REALLY solid brunch with $4 specialty cocktails. Home fries are killer.
Evan H. • August 23, 2011Lamb burger is great. An awesome draft list and one of the more impressive craft bottle options I've seen.
Campbell B. • February 5, 2015This place was excellent for restaurant week. Calamari, steak, and fried Oreos were all fantastic. BYOB
DrinkPhilly.com • August 25, 2010You can't really beat a free appetizer with your drink during happy hour! Read our full review by tapping More Info!
David • January 12, 2017The pork is good. The carrot fries are great. Everything is gluten-free, and they have vegan options. Everything is flavorful.
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