Cheryl H. • June 19, 2012The mushroom ravioli was so good..... & the beet chip salad has to be tried!
Peter E. • August 23, 2023Everything was pretty solid. The poutine - while delicious - was brisket on top of sweet potato waffle fries doused in brown sugar butter
Ryan C. • April 5, 2019Great beers on tap, best atmosphere in Reno
Chris N. • December 28, 2010Best fast mexican on the entire west coast! Don't pass up a chance to eat here!!!
Bradley T. • September 7, 2019Try the cauliflower crust pizza. Even if you aren't gluten free, it's a good dish.
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