Mark K. • May 7, 2014Ceviche is a fine choice. Expertly made and delicately balanced between the citrus fish and the fried octopus & crispy squid! The maize/corn is a nice touch. Like Kenyan "bebe". Nom Nom!
Renato R. • April 7, 2011I recommend of take the classic Peruvian chicken with much beer! The cusquena beer is the best! :)
Gp S. • May 9, 2010Asado al Asador big hit of this place... Only Fri-Sat or On demand. Better reserve On fri-sat-sun
Mashael A. • April 27, 2023Favorite chill out spot in Rome, get appetizers and chill near the pool. Salmon tacos, guacamole tacos, spicy edamame 🤤👌🏼👌🏼
Laura C. • December 13, 2016Ambiente moderno e colorato, formula all you can eat, menù vario di cucina cinese, giapponese e churrasco. Ordinazioni con tablet. Servizio veloce. Personale gentile. Prezzo nella media.
Gianluca G. • February 4, 2011For meat lovers ! Lunch with menu "rio de la plata", for dinner try bife de lomo, very rare for meat fans! One of the best in italy
Bank • March 8, 2011Go there when you're really hungry, because you'll be getting unlimited food for a fixed price. The picanha ("rump cover") is especially delicious. When the waiter brings around this cut of meat spi
Sai Preeti • June 22, 2017Great sushi! Loved everything we tried, especially the soft shell crab rolls 👍🏽
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