Ralph M. • September 26, 2022Very helpful, efficient and helpful staff. We had a wonderful brunch. Breakfast Tacos, French Toast, Shrimp and Grits, and Biscuits and Gravy. Highly recommend, reservations needed.
Amy O. • July 23, 2016Seth (bartender) is the bomb! Very knowledgeable, friendly, just the right amount of interaction. Food was awesome and Seth helped us pick great apps. Highly recommend the Brussel sprout appetizer.
Arika H. • June 21, 2014Try the Lobster Spinach Queso and the Sesame Encrusted Salmon! So much flavor in two very different dishes!
Nicolie • April 13, 2011all of the pastas are not recommended. pear bleu cheese pizzette is soo good. Try sunday brunch :)
Robin H. • July 12, 2011The Aztec Chowder is to die for and the chicken tenders are the best anywhere!
Don L. • March 18, 2012Dirty Martini's here are great and the Bleu cheese olives are speared with wooden skewers!
Sharon S. • March 15, 2013First time in town and we came to noodle ... and i love this place and i wish we had one in town... food was great and soda machine is awesome the different choices thanks noodle & company
Justin G. • December 5, 2016Like most Chipotles, fast & friendly service. Tasty food.
Krispy Kreme • March 27, 2012Wake up to organic Oatmeal at Krispy Kreme. All Natural, 100% Whole Grain. Try with Brown Sugar, a Dried Fruit Blend, or the Apple Cinnamon Medley. Yum!
Mark B. • June 10, 2010By all means, get the hot peppers, wish is really a spicy, delicious giardiniera relish.
Debbie Y. • July 30, 2015It's like Korean chipotle! Try the purple rice with your meal, if you are feeling adventurous
Nuno C. • September 8, 2019Very friendly and helpful service. Even though we arrived pretty close to closure time, everyone served us with a smile on their faces. Food was also good, especially the brisket
Bill B. • October 13, 2017We got the classic pizza, half Italian sausage and half pepperoni. I lived near Chicago for 4 years, I have a taste memory for good Italian sausage and it can be hard to find. Giordano's delivered.
Alex W. • September 19, 2011Our chef used a toooooon of butter and soy sauce..... I would recommend asking your chef to go light on the butter ahead of time.
Michael N. • February 27, 2018Love this place. The food is super healthy and fresh. Get the spicy noodles, chicken and veggie broth.
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