Uruguay D. • November 14, 2015Appetizers w/sweetbread (mollejas) and salad R great, bruschetta+mini brochettes excellent. After this I just had the salad with sliced of very tender beef. Friends recommended pasta w/puttanesca
GK B. • May 23, 2015Best Italian Pizza 4Ever They Should Been Open 24Hrs Impressive Portions For The Right Price Friendly Service Do Not Leave Generous Tips If Is That The Case They Become Avarice At. Tourists Make Exp
Anastasia B. • February 26, 2024Amazing spot with cool vibes. We first heard about it through NY Times. Loved the ravioli pasta special, and the milanesa. Unfortunately, they don’t accept cards, but we were able to pay with PayPal!
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