Jonathan T. • August 24, 2018The chicken paella was excellent, lots of textures from the cooked rice, flavorful. I liked it better than the seafood.
Robbie D. • September 16, 2020The Mexican corn is sooo good. Love the spinach and artichoke enchiladas. Breakfast/brunch is really good, too. All the waiters and staff are friendly and efficient.
B P. • June 29, 2015Live music and free champagne for ladies night on Thursday. Great place to share tapas but if a large group, be careful ordering plates which will need bread as bread goes quickly.
Hector G. • March 19, 2016Let Jacob at the bar pick your wine! The Lamb Lollipops and the Tuna Tartare appetizers are terrific.
Preston K. • July 7, 2019The food is excellent. Mezze for appetizer, gyro plate and beef kabob for entree. Get a hookah!
Valerie Ann O. • January 31, 2013It's actually Salvadorian food & it's hella good! Must try the hot sauce it's spicy & yummy! Also she does massages so if your injured come get a hella good massage!
Renee' S. • July 17, 2011Texas Torpedoes and Tapas Tacos are great! Everything is amazing here!
Krystal E. • February 24, 2013Food here is always delicious but the seasonal dishes are phenomenal! Try the Mediterranean Paella in the spring and the turkey risotto in the fall. Yum!
James R. • April 27, 2017The food is amazing and the staff is awesome. Low key atmosphere make it a great place to grab drinks after work or a night out on the town. Don't forget the bocodillo!!!!
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