Libby L. • June 7, 2018Croissants are great: tender on the inside, crispy on the outside. Breakfast and lunch here is kind of expensive but it's worth it.
Adrian P. • November 24, 2015Picked up a flourless chocolate cake for a party that was rich, dense and incredibly tasty. It had caramel topping which made it even more brilliant. Only $20, great spot to pick up some desserts.
Brian S. • April 13, 2016Consistently excellent Viennoiserie and cakes. Love the "Chocolatines".
Stephanie M. • January 26, 2012The sandwiches are made fresh, with great ingredients, and all pastries are baked on site! So good :)
Eater • August 25, 2014Expect house-roasted, single-origin espresso drinks and Latin-inspired drinks like a horchata latte, plus pastries from the East Bay's Starter Bakery.
Donna T. • September 18, 2011Great prices on produce and their pre-prepared foods are really good. Don't forget the bakery - everything is fantastic.
Ashley M. • December 15, 2015I like the concept and want to support this cafe and their mission statement, but the barista was rude and the drink was scorching hot and the espresso was bitter.
Tina D. • October 23, 2015Fig and goat cheese scone pairs perfectly with a latte. Apricot scones are awesome too if you can get one before they sell out.
Lam A. • February 25, 2013Best bagel shop in Oakland! Excellent bagels, bagel sandwiches and they sell Fresh Pepper imported from Thailand!
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