Alice O. • February 27, 2014Such a Korean pojangmacha kinda place, I like! They have all the typical Korean street food with happy hours and sets (food and drink pairings). I love this place!
Rich Y. • June 8, 2018Everything! Chicken ribs beef links shrimp fries. Very nice people running it. Beer next door
Miguel Y. • December 16, 2014My go to spot for Korean BBQ in Oakland. Get the all you can eat if you're hungry. Pork belly and beef are my favorites.
Melissa D. • October 27, 2016The garlic miso seasoning is amaze-balls! The Aburaya BBQ seasoning was good too; I preferred the dry seasoning.
Brian S. • August 27, 2019Outstanding! Everything looks terrific and I can’t wait to comeback. The Spicy Pork Bulgogi Omelette is a unique and delicious breakfast concoction.
James T. • May 17, 2017Ask for the #98 - Jaymee Sirewich: Fried Chicken, Yellow BBQ, Ranch, and Pepper Jack cheese.
Joseph L. • February 10, 2018$9.50 for a bowl of pho with a choice of 3 meats. I always get rare steak, brisket, and flank.
Marilyn • July 29, 2012Oh no! My favorite Korean BBQ joint but they're currently closed got "renovations under new ownership."
J J. • October 23, 2014Solid sandwiches, clean place, A+ customer service. Only tried the regular vanilla ice cream (there's also vanilla bean) but it was really good. Bring $$$. Almost $5 for a single-scoop cone. Ouch!
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