Maram A. • September 18, 2017The poached eggs with avocado are amazing, cinnamon social slice sooo fresh and yummy ,don't forget to try their latte 😋
Levent A. • December 17, 2022The soup bases are excellent. Sukiyaki, mala spicy, Tom Yum and tomato soup bases. I’d recommend Beef Aorta (heart’s large vessel), iberican pork, sirloin, inoki mushrooms and pok choy.
Usutxu • January 25, 2015High tea. One of The best in London. Must try the scones with clotted cream.
Neil T. • April 13, 2019Double cheeseburger amazing, +12 free toppings. Fries are fantastic. Milkshakes absolutely stupendous. Some might consider £18 steep but it's huge, freshly cooked, fresh ingredients. Well worth treat.
Luluwh • October 23, 2013Best thai food you could have it here !! But I think you have to book first or come early at 530 , best order green curry and the first noodls in the menu.
Radoje D. • October 8, 2019Fresh, new, big, interesting, in the center of London, with very big shop! Recommendation! 🤘👍👌#hardrockcaffe
Abigail O. • June 4, 2022Try the soupless ramen for something different - abura soba. Well worth it.
Bogdan Z. • September 2, 2022Tasty cocktails, really friendly and attentive service, and it never seems to be too busy. Love the location and cool vibe!
Matt S. • October 15, 2018A really nice cafe in a really central location. The scone I had was really good and the coffee is a good quality.
Anastasija B. • December 18, 2018Service was great. Pistachio cake was tasty, a tad heavy. Comes with delicious ice cream.
Izabel K. • June 24, 2014Friendly service. Excelent sandwiches. Fruits. Fair prices. Good choice for breakfast or any meal.
Meral A. • May 10, 2019The best carrot cake I had in my life! Can’t believe a cinema café can have such a nice bakery selection
Hsiu • December 11, 2018One of my favourite restaurants in Asia, newly opened in London. Prices are exorbitant but food is delicious. Suitable for a special occasion.
Jessi @. • March 29, 2015Lovely dairy-free high tea, perfect for a girly catchup. A LOT of pink!
Kunal S. • June 18, 2019They should increase their portion of dal chawal arancini. It is too good. A global twist to traditional Indian recipes. The chain is hugely popular in India as well.
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