Ryan P. • August 17, 2023Solid coffee and breakfast. Check out their sandwiches at lunch and their pizza by the slice in the evening
Jennifer B. • April 14, 2017Super cozy and lived in spot serving the cafe staples. Sandwiches are good, but overpriced for their simplicity.
Daniel M. • March 3, 2018The Beyti Kebabi (with beef doner) was great! The Kuzu Pidé was pretty good too.
Emily D. • May 2, 2010All out of town (and locals) need to check out Beth's! Unlimited hashbrowns, monster omelettes...all in a rad Seattle grunge cafe. Hit the neighboring taverns first, soak up the booze after ;)
Dale S. • August 9, 2014Caramel-covered Dutch Baby is tasty and not too filling for one person. Good strawberry and Nutella crepes too.
Brandon F. • January 23, 2011Very busy on sundays with limited seating. Get here early enough to put your name on the list. Cafe Vita coffee at the bagle place near by... While you wait.
Sheri H. • August 20, 2015I've had the chicken fried steak, yummy. This trip I had the Oregon Berry French Toast. Tip: order the half size. It's still 4 thick slices of homemade bread. It's drenched in berries and sauce.
Katy I. • February 24, 2020Lovely bakery and cafe serving European pastries and many delicious croissant variations.
Diana B. • September 5, 2017My favorite local cafe. Caffe Vita coffee casually, but perfectly made by sweet, amazing baristas, delicious baked goods (the raspberry scones!) and bagels, and an easygoing, cozy atmosphere.
Ron B. • July 8, 2010Go 1/2 block west up 78th. At the crest you can see the Cascades and Olympics from one spot. Then go to Makeda Coffee, get a soy latte or iced toddy, and relax on the comfy couches.
Josh H. • August 25, 2022I got the special the Heart Beet Latte. It was cute and tasty. It had a spiciness to it which I really enjoyed.
Sunny N. • September 5, 2019Best lattes! My fav snack is the peanut butter bar. But for more hearty options, love the generous portions and delicious ingredients in the breakfast sandwich w sausage or the Caribbean salad!
Michael C. • October 18, 2014Various breads baked in-house available daily. Pastries and treats available along with entrées to go. The caprese panini larger than expected and hit the spot.
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