Seth C. • June 23, 2012Okay okay just one last tip, I promise. The MoMA salad is TO DIE FOR. You can also add fish, shrimp, or chicken to make it more filling. I topped mine with blackened Mahi and LOVED IT!
Ryan L. • September 14, 2017So much great and fresh seafood!
Jay R. • May 22, 2014Blackened snapper was amazing! Shrimp and andouille sausage egg rolls were pretty great too!
Alicia T. • November 5, 2014I love the veggie plate - just be sure to substitute something for the shrimp slaw if you are actually vegetarian. The fried okra is a good choice.
Terri L. • August 6, 2013Best sushi I have had in a while. Service and atmosphere is stellar and extremely friendly. Recommend the Perdido Roll, Ghost Roll and the Super Shrimp Tempura Roll. Tina was the best!
Ericka R. • February 20, 2022Excellent, friendly service. Top notch food quality, shrimp poy boy was the best in town
Katherine M. • July 31, 2013Awesome resto on the beach. The sashimi tuna app is great and get their fish of the day. Great little gem!
Ashley G. • May 17, 2015The chargrilled oysters are very good and the bloody Mary's are also very tasty. They put house made pickled okra in it along with a meat stick.
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