Fernando S. • October 4, 2016Todas las paletas y helados que he probado están muy ricos. Muy recomendable.
Ina L. • March 25, 2016Gluten free ice cream chains that offer rich flavors and friendly portions! Recommend
AmateurConcierge • December 20, 2014This should be a 10/10. Bustling but you can wait for a seat. The chocolate croissant was the flakiest and best I've ever had. Go for a chocolate caliente and ham & cheese croissant as well
Bruna C. • September 13, 2019Great tiny place. Great burguer ($100) and fries. There is no menu in English, however the chef speaks English very well and asked if I had any doubts about the menu. Definitely recommend it!
Sarah F. • October 12, 2014Great ice-cream made in-house. So many awesome flavours - Try coco and mente.
Thomas T. • February 22, 2016Very good typical Mexican breakfast - bread with "nata" hot chocolate - excellent!!
Javi D. • November 30, 2014La comida deliciosa, la atención muy buena y hasta el dueño te da la bienvenida :) todo súper
Jessica B. • September 30, 2017The Ferrero is the best. So creamy and delicious! One of my fav spots for icecream pops! 😍
Chris M. • November 22, 2022You really can't go wrong. Some of the best laminated dough (croissants) ever. I liked the cinnamon buns and the donuts more. Less busy (and smaller) than the original.
Alfonso T. • February 13, 2020La comida está de poca madre y el dueño es el más amistoso del mundo, buen vino, comida deliciosa y muy coqueto para estar ahí
Jenni P. • January 24, 2015We took the tasting menu and it was definitely worth the money: 560 pesos for a huge amount of delicious dishes. I recommend the tasting menu with meat as it was much better than the shrimp.
Cintain 昆. • May 12, 2017Unbeatable hot chocolate and pastries made locally. White concha con nata FTW! Always go for escamoles when they are in season.
Amber • May 1, 2019Arguably the best carnitas in Mexico City. Although a bit out of the way for the avg tourist, 100% worth it if you're looking for authentic, delicious and cheap. Always a line, but it moves quickly.
Heather B. • September 14, 2014The molcajete great and the bread amazing. Also the pan de elote
Kat • March 1, 2019The flavours are spot on! arroz con leche (milk rice) and chocolate obscuridad (dark chocolate) were phenomenal! You want to order another one right after you finish the first!
Kandu T. • December 6, 2018An old hacienda in Polanco with gardens that has very good food. It's a great place for lunch and dinner. On weekends they serve breakfast and the hot chocolate is a delight. Also, very good service.
Nelly • January 19, 2017Delicious cakes, cookies and desserts. Matcha cake, shortcake, and chocolate, berries, and sweet bean taiyaki. You can also find japanese goods and candy.
Mayra • April 12, 2017This place offers a lot of good options besides coffee. A great alternative to starbucks
Kandu T. • December 6, 2018The ice creams are handmade with very good flavor and with natural ingredients. A very good option for those who love ice cream. There are people waiting, but the line moves fast and it's worth it.
Allison M. • August 18, 2019Fantastic atmosphere with a wonderful wait staff who is very helpful and happy to chat alcohol in Spanish or English. Must be a member to get in. My fave was the Zhou Xu (sp?) with the Mexican sake
Michael T. • February 17, 2018Cozy, warm, bright, quiet and delicious. A charming gem in the neighborhood!
Alex P. • March 27, 2018King of neighborhood coffee shops. Rotating, affordable filtered coffee (as opposed to espresso only, as is standard here). Chill vibe. Good WiFi. Comfy seats. Welcome salad option.
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