Dennis G. • June 3, 2014I had a dozen oysters on half shell and the waiter let me try 2 crawfish with 2 of their sauces! Mmmmm. Very good. The oysters were great and next time I'm getting crawfish with blazing cajon sauce!
M B. • February 6, 2016Really good Cajun food. Be prepared though for massive flavor and high cholesterol and diabetes if you get the sweet tea (haha) but so worth the experience
Yasmine H. • April 4, 2016The Cajun mojo and lemon pepper wings are fire! The boudin and boudin balls are really good. Love it here!
Lynda G. • June 9, 2016Shrimp and corn bisque is to die for... Loved it!
Abby W. • July 9, 2012The lobster bisque is the best I've had out of New England. Get that and the tomato bleu cheese salad!!
Johnnie Skywalking • April 15, 2018Go with classic dish, salmon, scallop, crab and shrimp. White wine sauce makes this dish amazing.
Nik N. • June 23, 2016Mahi New Orleans, boudain balls and the pecan cheesecake is divine!
Lillian • May 25, 2013Customer service was great. We ordered the stidvent basil and midnight melody for drinks. Both turned out well. The pontchartrain and 3 course meal were both winners. Joe, our server was amazing!
Russell Bartending • December 2, 2011Happy Hour EVERY day 11am until 7pm. What's better than that???
Clifton M. • May 9, 2015Red beans & rice, and if available, crawfish étouffée. Also fresh fruit & salads (shrimp salad = awesome) healthy choices. Homemade cornbread and cakes/brownies too. Convenient to both courthouses.
Keith K. • April 7, 2014Can't go wrong with the three piece campus meal. Best fried chicken in the area.
Amanda P. • May 22, 2015The tilapia was amazing. So was the pecan praline cheesecake! Excellent service.
Reid L. • January 22, 2015Great pulled pork sandwich, very tender meat and good flavor, not too smoky.
Marcella G. • October 31, 2014They have a great burger on a sweet and slightly spicy bun and tasty little fries!
Sherry F. • February 11, 2017The crawfish were awesome on the spice and the taste was mouth watering..love it here!!
Jolie S. • September 3, 2018Gumbo, shrimp etouffee, chicken fried chicken, fried catfish, mustard greens, fresh salads!
Jenn • November 19, 2011Lunch lasts until 3:00pm and portions are typically a little more than half of the regular entree. Great deal for lunch.
Tilicia J. • August 24, 2013Get there early because parking and seating goes really quickly. Fun atmosphere & reasonably priced!
MsZsaZsa S. • March 19, 2012My coworkers eat the baked catfish with étouffée every week & today I tried the chili beans. Pretty tasty!
Ankit S. • March 6, 2015Anything is better than the one I had on Bourbon. Get the shrimp poboy, be warned that it's probably enough for 2.
Raul M. • May 7, 2014Go on Wednesday and get the fried chicken with rice and gravy, cornbread and 2 sides. It's so good. But you won't want to go back to work.
Michael S. • September 28, 2019Rock field redfish and Shrimp trio were both awesome. I eat in New Orleans every week and this place tops most of the Cajun food in NOLA. Absolutely excellent!
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