Ziad H. • May 19, 2014Spanish decor, spanish music, spanish paella and spanish beers (San Miguel)! Delicious!
Gaelle S. • March 3, 2013Tapas restaurant 'a la francaise'. Pata Negra ham, fat anchovies, French award winning bred.
Christophe M. • August 23, 2013The best paella in town! Fresh products, big plates, nice people, a lovely place :)
Katerina K. • June 28, 2016Great value for money, Marais, good for group, Spanish tapas, hot wine, cheese plate, nice and cozy place
Patricia M. • December 16, 2010Very cosy all in red deamed atmosphere, nice afro-latino food and tapas
Damien B. • March 9, 2015Un très large choix de tapas de qualité. C'est bon à manger et le mojito vaut le détour!
Caroline P. • March 15, 2010Great tapas bar with funky music! The crowd is eclectic and easy going. Finger food is original, I definitely recommend this place!
Benoit G. • November 11, 2015Ambiance très sympa. Produits de qualité, on a testé la planche ibérique : excellent choix! Serveurs à l'écoute. Adresse à recommander
Yuriy Y. • April 27, 2013Super friendly service, very good food, flamenco live music. Plus if you reserve your table via Lafourchette.com (thefork.com) you can get up to a 50% discount.
Yayel Y. • July 16, 2011You gotta try of the desserts they have (macarron de chocolat) and a vodka shot !!!
prince of A. • November 27, 2015Loved this spot for a small work gathering. The food is excellent, great wine and the staff are extremely nice.
Fabien G. • September 25, 2016Paella is great, jambon & chorizo as an appetizer and turon as a dessert!
Shayan S. • January 8, 2014Amazing tapas, Serge and laetitia are so nice, and the infused rhum shots are fantastic!
Anna Z. • May 29, 2015Excellent French-style tapas, try 2/3 plates per person. Charcuterie, pork belly, Comte cheese croquettes, scallops, chicken 'oysters'...all great! Save space for the Nutella cake.
Valérie La Francesa R. • April 12, 2014On y retourne pour un apéro parfait en terrasse au soleil. Ne pas rater les sardinillas Ortiz, les jamones sobressada et embutidos AOP IGP. Bodega, épicerie, congelés, charcuterie : incontournable.
Bobby S. • July 17, 2015Amazing tapas style restaurant with a fantastic cocktail menu. Everything was delicious save for the tacos, which were made with a wonton wrapper for the tortilla : /
Pierre L. • July 12, 2015Bouffe ignoble, mais vraiment pas cher! Pour les groupes c'est top! Ambiance dance floor parfaite
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