Suggestions for New American Restaurant near Palo Alto

Stella N. • May 9, 2017Teriyaki quinoa bowl, refreshing hangover RX drink and sea buckthorn cherry sorbet! That was something! Also, what a satisfying interior:) just great.

Catherine M. • July 10, 2013Their lovely weekend brunch (everything is good!) is at their old location at 806 Emerson St. No reservations for brunch.  Don't forget to order a mimosa.

Kyle F. • August 12, 2013This is the best of The Counter locations; tons of space, shaded outdoor seating and ample parking. The food is excellent as you'd expect too.

Akash M. • January 27, 2019Lobster Bisque, Mount Lassen Trout and Brick Chicken were amazing. Brick Chicken plate was not stable enough, but the food was excellent! Good for going on a date. Definitely recommend it.

G G. • October 19, 2019This restaurant is located in Nordstrom's on the 3rd floor. I wasn't aware that Nordstrom's has different tiers of restuarants at each location.

Maria W. • June 14, 2015Beets salad, tomato basil soup and the Banana Foster French Toast

The Taste Sheriff • April 28, 2016Excellent, top-notch food. Try the vegetable platter, the halibut, or the short ribs (picture). They also make the most amazing cocktails and the biscuit in the bread basket is bomb. A+

Jeannie S. • December 14, 2015Seasonal menu, everything I've tried has been tasty. Good to go during summer and have an early dinner on the balcony.

Gnat B. • September 22, 2014Duck confit is delish. Can get similar dishes at dinner for a lot less at lunch.

J S. • December 26, 2022Nice ambiance. Cute outdoor play area for kids. Would recommend Dutch baby and mushroom toast w egg.

Nnenniqua • February 18, 2018Nice Brunch spot with indoor and outdoor options. Kid and dog friendly, reasonable prices.

David L. • June 14, 2022Corn bread was yummy, shakshouka was delicious

LeVan G. • August 21, 2023This is the Menlo Park location seating only outside. My short Rib dish was delicious. Great service highly recommended.

Justin H. • October 7, 2016Tacos: had the California Roll and Seoul Mate. both tasty. fries are good too

Matthias P. • August 2, 2021Fresh, flavorful and artistic. Changing menu, fun to try new things on the always changing menu.

Evan V. • July 7, 2016Wine portion. Friendly staff. All dishes are good. The owner/chef is the best.

Chris M. • December 2, 2020Tasty food, very nice place for a brunch on a Sunday. The waffles + fried chicken was superb. I highly recommend it. It is a bit pricey but I’d recommend for a different experience.

Jess S. • February 15, 2019I get crab cakes every time! They are consistently delicious. Amazing welcoming service too.

Serena T. • March 29, 2015Get the Kelaguen over red rice! This is a Chamorro dish, native to Guam and Mariana Islands.

Gnat B. • November 12, 2017Try the barrel aged cocktails. Solid food in an otherwise nondescript strip mall.

Joshua L. • February 27, 2017Cozy/ artsy location & vibe. Outdoor seating! Good craft beer selection with rotating selection. Quality dishes with a modern flare & decent portions. Nice coffee program - espresso, cappuccinos, etc.

Jacqueline O. • October 27, 2018I like this place. Haven’t had anything bad. The pork shoulder was awesome and so was the steak salad. Good location. Nice bar.

Diane C. • November 5, 2019Loved everything! Salad, bone marrow, tacos, pasta with bolognese sauce all delicious! Nice setting and music too. Great service.

Daniela P. • March 25, 2018World food more than american food. Everything we tried was different and delicious. Great vibe inside the place. We really recommend to give it a try!

Keith B. • May 10, 2016Low carb tip - burgers all available in salad bowl over a choice of different greens - mixed greens, spinach, kale, lettuce... Super tasty!

Kelly R. • November 28, 2015Traditional style steakhouse with modern flavor. Excellent waitpersons and food was made to taste. Exceptional! 💥💥💥💥💥

Sydney M. • May 14, 2023Dishes are smaller than I thought they’d be but everything was yummy and creative! Favorite: wagyu on crispy coconut rice app, Japanese curry carrots, scallop pesto rice, chewy black sesame noodles