Gilly T. • July 20, 2019Amazing daily changing jopwmad ravioli. We had it with lemon and mint infused rocotta with walnuts. Also try the Fried Courgette flowers stuffed with mozzarella and anchovies for starter.
Cristian G. • August 8, 2014Amazing Italian food emporium. Stop by for lunch, some pizza or gelato. Great produce and to go options too.
Alexander K. • December 26, 2015The best tomato bruschetta and pizza diavolo I've ever tried. Might be silly but water is also tasty :)
Maria Flavia L. • July 26, 2013fila? forse solo per eventi particolari. la qualità dei prodotti è alta, "certificata" da una scelta collettiva: i produttori sono quelli selezionati dal gruppo d'acquisto. cibo ed atmosfera piacevoli
Chelsey G. • May 23, 2018Amazing no-frills spot. Portions are HUGE/ cheap & they give you limoncello at the end of the meal. Stop here before the bar & make sure to take your leftovers.
Cecilia • September 14, 2011Great aperitivo place (especially for the pizza) but get here early (7pm)
Lewis W. • March 20, 2022Great place for a satisfying and authentic lunch. Pasta was delicious and the place was very homey and welcoming.
Jo G. • November 25, 2019Tutto buonissimo, il tris di burger è il massimo
Livia B. • March 28, 2015Tutto meraviglioso e squisito, crudite' di pesce e dessert davvero speciali! Per il vino affidatevi a Marco... come sentirsi a casa in famiglia!
Salvatore D. • June 13, 2015I had a nice panzanella and a simple but tasty pasta with tuna and mint, as well as a glass of good wine. My belly was very satisfied.
Alessio D. • August 1, 2012All is good here but eat fish as it's always fresh and lovelly cooked. Also the pizza with seafood is awesome
Federico G. • April 1, 2019Conosco questa pizzeria da tempo. La pizza e i fritti sono buonissimi :D Oggi invece ho provato il primo di lasagna per cambiare...molto buono :-) personale e gestori gentili e simpatici :-)
Hotel Felice Rome • December 31, 2011Food is huge, be prepared! Try the crema Catalans for dessert..hmmmm staff is very nice and helpful
Wikifriend W. • January 22, 2020Pesce freschissimo, cucina raffinata a base di pesce con terrazza vista mare. Consigliatissimo!
Krisztina F. • April 13, 2014Amazing service, great food for reasonable price, the white chocolate cake is a must try!good house wine, and the staff doesnt wanna trick you with the bill. 10/10👌👌👌
Liane N. • April 14, 2015I enjoyed the Tagliolini con Funghi e Tartufo Nero (Tagliolini pasta with mushrooms, black truffle), Napoli pizza (tomato, mozzarella, anchovies)
Enrico G. • April 2, 2016L'arte della pizza a taglio, pochi gusti ma eccellenti, se riuscite a trovarlo aperto. Quando la farina è finita, si chiude!
Don't see the place you're looking for? Add a new place to Foursquare.