Alfonso C. • August 27, 2016Delicate selection of spirits with an amazing twist of casks finish. I find amazing what Dario and his team has achieved with the cocktails and with the "tours" through each category and brand
Joyce T. • March 15, 2010The staple- Chicken wings, ox tongue, bean paste pork & garlic fried rice. Yum!
Y. • March 5, 2016Lunch sets are reasonably priced for the quality you're getting. Truly one of the best sushi restaurants in Singapore.
Lizbeth A. • December 10, 2015Love the dumplings, crab and pork are good but the ones with a shrimp in the top are delicious.
Shannon L. • December 29, 2019Best green tea I've ever had. Especially the genmaicha latte. A bit pricey but lovely environment.
Cheen T. • March 22, 2022Pork rilettes ($18) served with bread. Easy fatty nibbles to pair with red wine
Sawit K. • October 3, 2020Coffee cocktails available. Cuban is super yummy. Many single origin and blended.
Stacy S. • August 12, 2019Seared shrimp with mentaiko is excellent. The smoky taste from the mentaiko lifts the entire dish. Must try!
Torzin S • August 5, 2015The cakes are very delicate and tasty with high quality ingredient and novative use of different kind of chocolate, one of the best in the country.
Samantha B. • March 9, 2019Crispy tofu with foie gras emulsion! Silkiest tofu ever. Truffles. Yummy stuff
Jeffrey N. • May 24, 2014You can ask for Caffe Americano here. Love their superior service - serving food/drinks and fulfilling request.
NeMeSiS • January 20, 2016Large collection of capsules and also the machine for sale. You can try the favour prior buying. Good service. New bundle for Chinese Lunar Year.
Andrew C. • December 8, 2015Very nice set up! Food quality is good, dinner sets are nice. The seasonal specials from the robatayaki are very good!
Yang R. • October 31, 2014The Michelin starred fine dining sushi restaurant is superb! I tried the omakase lunch Sakura set for around 200 sing dollars. Everything is perfect! The sushi is so fresh and tasty.
Joey L. • December 7, 2016Love their range of bread and pastries, the Yuzu buns are so yummy.
Woo N. • December 10, 2015Love the sushi. Everything is great here. Will be back. Must try the scallops and grilled fish
Ting • November 27, 2016One of my fav Chinese restaurant chains. Happy that this place maintains it's standard, food and service wise. Delicious xiaolongbao, and even a simple yangchow fried rice is really well done.
Sammie S. • August 5, 2015Had the pistachio and passion fruit tarts and they were both fabulous! Tarts are a little pricey at about $8-9 but nevertheless very tasty!
Annie C. • July 29, 2023Food is good and light especially for brunch on a weekend. Love the thin pizza
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