Ashleigh T. • December 10, 2013Excellent Italian food/atmosphere! Loved the Parmesan asparagus app, Caesar salad, shrimp/crab spaghetti special and the tortellini entree. The Neapolitan dessert was a nice finish! Fabulous dinner
Mike H. • June 3, 2016The service was great as well as the food! The pasta is made in house and truly exceptional!
Juancarlos R. • September 21, 2015Excellent food, ambient and very good customer service. About the prices are affordable. I recomment the Chicken penne alla Vodka and the brocheta as appetizer.
Thomas H. • June 21, 2016Do not get the Greek salad. Horrible. Eggplant parm wasn't very flavorful. Just skip this place.
Gemma M. • July 19, 2013The vegetarian pasta and the southwest chicken salad are to DIE for. Best meal I've had in a long time and possibly ever. Ruby Red Crush treats ya pretty well too ;)
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