David • August 7, 2014Sehr gute Qualität und gute Preise. Neben viel Auswahl an Wein und Käse auch Öle, rote Orangina und Focaccia divers belegt 👌
Max B. • May 13, 2017Lovely bistro with super nice owner. Great place to start a Obergiesing bar hopping, with special types of beer and aperitif.
Gregory K. • February 27, 2017Ask for a WRAPPED ("tilihto") souvlaki (pita + gyros), to go. It's cheap, quick to prepare, very tasty and NOT on the menu. ;-)
Ricarda Christina H. • November 26, 2021This offshoot of a vegan restaurant in Glockenbachviertel has great food and a stylish interior. Emmi‘s is famous for their cinnamon buns. I love their Beyond Cheese Burger and the breakfast waffles.
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