Dawn T. • December 10, 2011chicken fingers & New Orleans fries
Sahar G. • September 9, 2023I’m a vegetarian and I got the mushroom rice. It was cooked in a cast iron plate so the rice was crispy and the mushrooms were amazing. My husband had the wood fire fish tacos, which he loved.
Erin H. • April 12, 2011crab ravioli with pecorino and lemon cream sauce.
Vincent V. • November 11, 2013Excellent service.
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