Suzanne H. • April 2, 2012The caramel sauce is to die for! Put it over butter pecan ice cream and in the fall over pumpkin ice cream. So good!
Melissa L. • June 23, 2016Best coffee in Richmond. Lemon Bars and the quiche are amazing.
Chad W. • December 8, 2016Porcini Custard, Chestnut Soup, Venison Cassoulet, Braised Rabbit, Silk Pie and Butterscotch Custard were all very good. I would order all of them again.
Amanda Z. • June 8, 2012Check out the pottery honor box while you slop down a cookies & cream frap. Zomg.
Joe M. • May 5, 2019The vegan biscuits with gravy are a must. The upstairs part of the cafe is quiet and a perfect place to read.
Katie B. • December 27, 2012Try the cilantro lime and red pepper sauces together on the rice. It's the BEST.
abigail. • July 30, 2016The big pickles are good!
Matt B. • January 21, 2011The Regular (aka Italian) is a must.
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