Sharon P. • August 5, 2018Try to make it between 7 and 8 to get the awesome family performance of Bolivian music. All the food is amazing. Kale chips are definitely a must. The Chef's platter is great and can be shared.
Tony X. • November 25, 2021Really great empenadas especially the lamb + maybe and the classic cheese with ham. By the way, they're huge!
Carla K. • January 16, 2014Amazing ahi poke bowl, ask for double the poke!
Lynn F. • September 12, 2016Sertaneja crepe was good. Tender beef, mozzarella, and onion folded into a snow-white yucca flour crepe (non-gluten). Friendly service too. Cozy, unpretentious place.
BestTraveller • August 21, 2018Unlimited meat, steak. Delicious. 64 usd for adults. Kids for half price. Make a reservation.
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