Hillary L. • August 14, 2014Shrimp taco is delicious! So is the queso- yumm!
Angy C. • July 12, 2018I tried the blueberry and black cherry gelattos. They were super delicious. One of the best gelattos I have tries ever! There a lot of flavors to choose from.
Helen B. • July 1, 2016Absolutely the best custard I've ever had. The Uchi Uchiko was amazing, add the malt and whip cream, it's worth it! Definitely going to try everything else on the menu.
Josh S. • April 10, 2010Calamari is awesome. Sweet, spicy and a little sour.
Divya M. • February 23, 2016So good! Hands down the best coffee I've had! I got the quarter summer moon latte and it was perfect. I'd say its still sweet. But so good!
Ella H. • August 18Highly recommend starting with the spinach artichoke. Spinach chicken manicotti is amazing.
cristina c. • June 5, 2011Loved the miso glazed Chilean sea bass. The lobster mac & cheese is great too!
Zoë T. • April 29, 2019Edamame dumplings were so light and tasty. The teriyaki quinoa bowl was delicious!
Emily B. • June 18, 2015They have loads of choices including low-cal, paleo, gluten free, and much more
Paul • October 13, 2013Great service & different options to try. We had the table in the corner by ourselves that can comfortable accommodate 8 if needed.
Andrew F. • October 7, 2017The seats are very comfortable, amazing menu, offering Nitro Cold Brew, and even ice cream floats !
Mycophagist • June 29, 2018Everything!! Heirloom cauliflower; braised artichokes; special pork chops; special steak; chicken soup.,.
Jordan L. • December 23, 2011Some of the best Italian in town. Try the Gnocchi alla Bava or the Carbonara.
Remington A. • November 10, 2018The White Corn Grits with sausage is fantastic, and the Oatmeal with fresh fruit looked really good too! They only opened a few weeks ago, but the smart staff has learned quickly.
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