Manon V. • August 11, 2019Awesome cosy restaurant with a very well thought trough menu. Please try, besides the ceviche off course, the pulpo, it's delicious! Nice terrace as a bonus.
Mykolas P. • February 20, 2016Go for a full fledged dinner: tomato with tuna for a starter, steak, and ice cream to top it all with. Great food here! And nice service.
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