Lorraine P. • December 16, 2012Lovely food at very good prices. The Christmas menu is particularly good value and none of the usual fare. Good service too!
Jessie R. • February 2, 2016Smoked duck breast with polenta, apple, pearl onions & cider vinegar beurre noisette. 👌🏻 Visited this place last year & it was an experience I will never forget. ❤️
Patrícia L. • December 28, 2015The staff incredibly polite!
Jimmy A. • August 7, 2021Probably the best brunch in Edinburgh. Staff is always super polite and helpful, and the atmosphere couldn't be more relaxed. Love this place.
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