Suggestions for Korean Restaurant near New York

Maya J. • March 30, 2018The tuna bibimbap is so delicious. I also really like the sesame ice cream dessert.

Zayed K. • April 13, 2015Easily among the best meat I've had at a Korean BBQ spot in the city. Ribeye and brisket are particularly melt-in-your-mouth good. Beef platter ftw!

Cuauthemoc S. • January 23, 2017The steak (!!!), korean pancake, soft shell crab, ramen, dumpling, popcorn ice cream were all great. Would skip the pork belly taco/capri sun drinks.

Aditi • February 27, 2018Soondubu with kimchi is amazing. I did danger level and it’s very manageable. Kimchi here is AMAZING and before you can ask for@more it’s replaced.

Vivian • June 3, 2021Prix-fixe was inventive and delicious throughout!

Kate • April 19, 2022Fried chicken sando and shrimp and grits are delicious! Can't wait to try the crawfish boil

Kimmie O. • August 12, 2020Definitely come here for the Butcher’s Feast! You get 4 cuts of beef, banchan, scallion salad, lettuce with ssamjang, egg soufflé, 2 stews (kimchi & doenjang- soybean paste) & soft serve ice cream!

J L. • September 5, 2016Terrific addition to the neighborhood. The Korean tapas were all delicious w/ scallop, little neck clam, egg, mackerel, pork jowl, and seasonal rice as stand outs. Too bad they don't serve makgeolli.

Cherie M. • November 5, 2021The Crudo, corn dumpling and the oxtail spring roll were my favorites!

Marie L. • April 9, 2022R&D bar is a unique experience. Taste innovative cuisine and cocktails, exchange with the chef and mixologist as they prepare your food. A must for all gastronomy enthusiasts. Menu always evolving.

David P. • July 1One of the Korean restaurants in New York that reminds me of LA

Eater • June 15, 2017These Korean style wings come in three varieties: soy & garlic, hot & spicy, and salt & pepper. We like the hot & spicy the best with its tangy bite and subsequent surge of heat.

Ernesto G. • April 2, 2022Impressed by their new cocktail offerings, even the non alcoholic ones. All their dishes were superb: tuna tartare, kfc chicken, chicken kimchi rice, pork belly. Great date spot to begin the night.

Ben R. • October 3, 2018Charcoal grilled eggplant and the beef (entree to share) are a must. Five star service without the heavy price tag. Beers come in large format, so well-priced for the volume.

Henry S. • November 27, 2022Rare Korean seafood dishes. For the fresh seafoods, highly recommend to try makhwe and octopus. Also recommend getting Hap-Cheon Pork Soup and Daesun soju for the local Busan flavor.

Jason S. • March 30High-quality intestine bbq (get the assortment of Gui). 10% discount with cash. Add the fried rice at the end.

John K. • December 18, 2019Enjoyed the burger, mung bean pancake, chopped cheese rice cakes, and kimchi. Fried rice was ok. V friendly service.

Rachel J. • April 28, 2017Best Korean food ever!

Karla D. • August 11, 2022I loved every bite! Come@hungry. Nice coctails too. Better to eat inside

Hannah L. • August 29, 2018The best Korean BBQ dish here, in my opinion, is the Wagyu Beef! 🥩 The bibimbap is also pretty good with the spicy sauce 😊