Suggestions for Korean Restaurant near New York

Jaclyn R. • March 27, 2019Need to make a reservation. Highly recommend the kimchi pancake with soft boiled egg and the fire grilled bulgogi is a must!

Phil B. • July 18, 2015Awesome Korean BBQ. Fairly cheap and service was pretty good too. Left sooooo full

Cuauthemoc S. • January 23, 2017The steak (!!!), korean pancake, soft shell crab, ramen, dumpling, popcorn ice cream were all great. Would skip the pork belly taco/capri sun drinks.

Tru D. • March 20, 2022Galbi was delicious! The banchan was good, although the kimchi was little, too fresh and not fermented. I loved the japchae & ttekboki shares plates!

Vivian • June 3, 2021Prix-fixe was inventive and delicious throughout!

Kimmie O. • August 12, 2020Definitely come here for the Butcher’s Feast! You get 4 cuts of beef, banchan, scallion salad, lettuce with ssamjang, egg soufflé, 2 stews (kimchi & doenjang- soybean paste) & soft serve ice cream!

Carol • March 27, 2022A must try! Get the matcha cocktail, snow dansewoo, crudo, KFC, and def LA pork galbi. Kat is a fantastic bartender who is so friendly. We had a great time sitting at the bar

Marie L. • April 9, 2022R&D bar is a unique experience. Taste innovative cuisine and cocktails, exchange with the chef and mixologist as they prepare your food. A must for all gastronomy enthusiasts. Menu always evolving.

J L. • September 5, 2016Terrific addition to the neighborhood. The Korean tapas were all delicious w/ scallop, little neck clam, egg, mackerel, pork jowl, and seasonal rice as stand outs. Too bad they don't serve makgeolli.

Lee H. • February 26, 2022Incredible meal. The corn dumplings were the best dumplings we’ve ever had by far. Also delicious were the spring roles, steak, cauliflower, lobster rolls.

Karla D. • August 11, 2022I loved every bite! Come@hungry. Nice coctails too. Better to eat inside

Carol • February 20, 2023The signature dish was okay, but the kimchi mandoo was the highlight! I’ve never had kimchi mandoo that delicious

David P. • July 1, 2024One of the Korean restaurants in New York that reminds me of LA

Mackenzie M. • November 21, 2022King crab noodle and fluke appetizers were excellent. Hortus small platter (seen here) had a wonderful array of chilled seafood.

Alexandra P. • December 28, 2016Fried chicken buns 😍😍😍! Also I recommend the bibimbap and cocktails

Kate • April 19, 2022Fried chicken sando and shrimp and grits are delicious! Can't wait to try the crawfish boil

Cyndia W. • April 16, 2018Green grapes soju, kimchi pancake and the bbq chicken with cheese are so good!!!

Henry S. • November 27, 2022Rare Korean seafood dishes. For the fresh seafoods, highly recommend to try makhwe and octopus. Also recommend getting Hap-Cheon Pork Soup and Daesun soju for the local Busan flavor.

Rachel J. • April 28, 2017Best Korean food ever!