Rebecca C. • February 3, 2017Wonderful udon:) if you're vegetarian, ask for it without the fish ball!
Ranu R. • July 16, 2015Delicious upscale Japanese that won't break the bank. Love the lunch sets like the pressed salmon sushi. Everything is beautifully presented and the service is great. Soba is homemade and delicious!
Alyssa B. • November 10, 2022Delicious tempura omakase! The food, intimate atmosphere (just 6 seatings) and the amazing staff make it an amazing unforgettable experience.
Sean S. • July 28, 2016Great place for Japanese BBQ. The Prix fixe menu gives a lot of selection to feast on. All the options were very tasty. Definitely on the pricey side.
Ian C. • June 18, 2023Excellent late-night kushiyaki-focused izakaya. If you’re ever craving for yakitori, skewers come out really fast!
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