Cecile and David • September 11, 2022Everything was fabulous. Very fresh ingredients, light and balanced dishes. Just wonderful!
Nancy J. • August 16, 2014Breakfast sandwiches & pastries on weekdays; weekends, it's bigger breakfast meals for $7-$10, with a two course option including a Bloody Mary/Mimosa for $25. Beautiful, simple atmosphere. Friendly.
Murat • September 18, 2022Lobby bar/cafe fot the hotel. Provides breakfast for the guests. Food is good, prices are fine. Service is a bit slow, but staff is kind. Walk in is fine.
cj f. • May 9, 2018From M: Fantastic bistro for refuelling after antique shopping on Magazine Street. Get the Littleneck Clams & Sizzling Shrimp or Seared Kobe Burger. Great for lunch or dinner.
GourmetLive • October 16, 2010Like the name implies, the menu speaks a dialect, marrying the stylishness of French bistro comfort foods with the soul of Southern, Spanish, Italian and even occasionally Asian flavors.
Ben • December 18, 2012The crepes are great and worth the wait. The restaurant is small, but you can wait at the bar. The sazerac is pretty good, too.
Marc • January 11, 2021Esquire: Family-run bistro interprets LA classics from the Creole, Cajun, & Southern canons; Tiny kitchen with abundant Gulf seafood and year-round farm bounty. Pecan pie that will haunt your dreams.
Kitty S. • October 4, 2017This place is a hidden gem. The drinks are affordable and the sandwiches are so tasty.
Barbara Derecktor D. • December 2, 2023Beautiful space & delicious bistro breakfast
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