Mike G. • April 29, 2018I usually get sliced rib eye meet, white onion, green and red bell peppers, watercress with Sichuan sauce. Wok chefs know their craft!
mayhem.one • August 31, 2011Full slab of Ribs with double fries is the way to go.
Leila S. • February 21, 2015Pulled pork waffle was super good. The Cajun pasta was pretty delicious too. Great service food and beer. Ask for Ali she know her stuff!
Kyle F. • May 9, 2019Fried chicken is extra crispy. Bulgogi bowls we're good, make sure to add some house sauce to it.
Jason F. • July 18, 2021Outdoor seating is nice. I enjoyed my wings (Cajun and spicy BBQ). Onion rings come with a sauce but it is not as good as the one at Buffalo Wings and Rings. Staff was attentive. We'll be back again.
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