Apoorv I. • November 30, 2014awesome service. Great to be with a large group of people. a bit expensive.
Gautam R. • March 22, 2012Absolutely brilliant fusion food. Ask for the chefs recommendations. The chef, Vijayraj, is a gem of a person. Totally recommended.
Raj C. • July 27, 2011They just changed their menu. The crispy fried cheese balls are yummy. Chicken tikka pizza is awesome as well.
Sandeep A. • November 4, 2013Awesome ambience. Try the Veg Platter and Tuscan Veg Melt
Harikrishnan P. • July 27, 2013Walk in during the afternoon with a few friends and enjoy the 2/3 course meal at 299/399.... its a steal. Dont forget the free lemonade
Sandeep A. • November 2, 2013Loved the Quesadilla Explosion Salad and Mushroom Jack Fajitas. The veg Triple Dipper starters plate and Tortilla crusted Pizza was yum. Attentive staff and prompt service.
Niks K. • September 7, 2014Amazing Irish lamb pie. The chicken Combos also great. Very late service. So so veg stuff. Great bar Ambience as usual
Puneet Y. • January 5, 2017India's first smokery only for pure meat lovers. The meat platter with different choice of sauces is to go for. Also live music on weekends. Rest meat menu according to your taste. Decently priced.
Rahul R. • April 9, 2014Must Try : Prawns & Squids Risotto. Delicious flavors and Cheesy!
Aparna B. • April 3, 2015Average uncooked macaroni pasta ...too much over rated....I would rather cook pasta at home and way way better than what I ate here.one can skip this roadside cheap pasta.and if u try one go 4 penne
Gustavo S. • October 14, 2018Great place for Indian American food!
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