Suggestions for Dining and Drinking near St Louis

Paul • November 10, 2016The banana and Nutella calzone is amazing!

Mirza B. • September 21, 2014Really good portions of meat on sandwiches and always super fresh!

rebecca c. • October 16, 2011So enjoyed their food! The fried lumpia's are amazing.. and the smores are the bomb! Can't wait to stalk this truck all over the StL!

Rob S. • August 19, 2022Noodle bowls and rice paper wraps. It’s a build your own. Tasty and service was good. We will be back.

Kadee W. • May 21, 2016The malts were worth the wait. Cherry and a marshmallow malt - so creamy/thick! Great service too

Kara • October 13, 2015The potato leek soup is wonderful. Farmhouse burger is outstanding!

Stephen H. • October 31, 2015Great hearty lunch, bread is the star, young hip atmosphere, great addition to the neighborhood

Rob S. • February 13, 2015Newly redone with a clean atmosphere. Fine beer and liquor selection and beer sales to go.

LaKecia S. • July 5, 2014It was really good! The service was fast and friendly. I'll be going back!!

Adam R. • November 21, 2016Great service and fresh ingredients. Live piano playing. Very enjoyable. Not a packed house either.

Anthony A. • August 9, 2014Great ice cream and cool concept Fun to see them use the liquid nitrogen.

Nicole 🌸 L. • September 1, 2017I personally love the street corn, the salsa, and the chorizo and the fish tacos!

Kevin D. • May 27, 2015I had black cherry and strawberry sundae covered with almonds and hot fudge....and it had an orange peel garnish on top....it was so delicious .😃

Kelley D. • April 20, 2018Deviled Eggs, Pork Osso Bucco, and the Ozark Mushroom Tagliatelle are all delicious!

Mecca J. • January 11, 2015The food is fantastic, the service and people were great. Buy some sauce to take home!

Shin K. • January 6, 2018Brisket, ribs are good. Coffee bbq, potato Au gratin and blue cheese coleslaw are favorites

Alex D. • March 15, 2015Duck burger- it's a must eat (it's pork and duck mixed for the Kosher crowd).

John K. • May 20, 2011Very authentic. Best cormed beef sandwitch that I've eaten for ages. Draft Irish beers. Band from Ireland playing now.

Mlle L. • November 9, 2014Great pasta, very busy, noisy at times, but great service. Try the scallops or the nero di seppia pasta.

Madeleine C. • April 19, 2014Bring food with you! Tasty food + a delicious selection of beer is an unbeatable combination!

Michael M. • February 1, 2019This place is incredible! Something feels very authentic about it, like a hidden gem in the city. The live music they offer is also outstanding. The best thing though is the kooky atmosphere!

Matthew M. • December 18, 2017The Crawfish Mona is excellent. Lobster Po' boy is great, too!

Cole K. • October 24, 2022Enjoyed a nice Sunday brunch on their sidewalk patio. Beignets are very tasty and I liked the Benedict.

Lisa P. • July 24, 2015Spinach artichoke dip is to die for .... Sooooo good! Best pizza I have had in a while. Perfect crust!!!!

Joshua F. • April 10, 2019First come first serve seating. Has its own bar. Standing room tables, some couches. Very cool place to take in part of or all of the game.

K. M. • June 16, 2012You can't go wrong at this place. Service is awesome and price range is moderate. They give you a great deal of food I would share a meal from staters to ending with the sweets.

Bill T. • December 9, 2012Bacon wrapped Tenderloin with a Port - Fig sauce was fantastic.

Jasmine B. • March 8, 2018Cool outdoor patio with a fire pit and a few TVs. Great for dates or groups.

Daniel O. • December 22, 2013Full bar, and excellent take away service. Yum!

Go! Magazine • August 18, 2011Tuna crudo plays a visual trick with the pink-maroon cubed raw tuna atop sweet, compressed watermelon. A sprinkling of salmon caviar adds a different crunch and a saltier fish flavor. (Joe Bonwich)