Katherine • April 12, 2013The onion bread is amazingly delicious but don't eat too much of it.
Paul F. • July 15, 2016Great value, amazing flavours and a Michelin star as well.
Foodtraveler_theworld • April 19, 2024good quality Dimsum
Weng C. • November 7, 2015Amongst the best char siew I've had.
Tony P. • February 20, 2015The XO sauce is homemade here. Go for the marbleized beef that is "off the menu" to have one of the best beef for hot pot!
Marianne S. • February 16, 2018The food is great and all the food is brought on a train. So funny! The drink with ice cream is fabulous and the mille crepe dessert was delicious too
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