Kelly . • October 3, 2011Order the special fresh scallop and ika! The tuna don and salmon don are humongous and tasty! Lub this place! Even the California roll is super good!
Gregorio L. • April 11, 2018Nigiri were amazing; I especially recommend Blue fin toro, sake (salmon) toro and Nasu (eggplant), as well as the mixed sashimi
Vinayak H. • January 3, 2016Amazing vegetarian sushi, loved the plot twist, proud peacock and colonels pipe specialty rolls!
Natalie B. • March 30, 2018Wagyu sashimi is incredible. They have a great selection of premium sashimi like salmon belly and fatty tuna belly.
Peter • February 14, 2023Rolls are pretty stuffed so order cautiously. Seaweed salad is a great starter
Aaron W. • October 25, 2012Super nice waitress. Great sushi. Lunch specials. Not Japanese owned, FYI.
Tony C. • December 16, 2019Really great and inventive nigiri — expertly seasoned by the chef. The zuke king salmon and zuke chu toro is especially awesome!
Will S. • March 18, 2014Oysters with radish - great! Golden Eye till is a good sweet salmon roll and the miso is great too, nice longer music for an afternoon treat
Sean H. • November 11, 2022Get the flaming bass. It feels special and you he cooking technique serves a purpose
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