Suggestions for Dining and Drinking near Mexico City

Kinuyo O. • January 1, 2018Cookies and pastels. Well I guess I recommend everything here.

Elena G. • May 2, 2016Prueben la paleta de gansito! Es deliciosa... O la de Pay de limón 😍

Ina L. • March 25, 2016Gluten free ice cream chains that offer rich flavors and friendly portions! Recommend

Cintain 昆. • May 12, 2017Unbeatable hot chocolate and pastries made locally. White concha con nata FTW! Always go for escamoles when they are in season.

Roberto B. • November 2, 2018Most authentic Hacienda in Mexico. The food is amazing, they have great rooms for your event and it seems like you are going back in time. We had an event here with 25 people and we had a great menu!

Kandu T. • December 6, 2018The ice creams are handmade with very good flavor and with natural ingredients. A very good option for those who love ice cream. There are people waiting, but the line moves fast and it's worth it.

Kandu T. • December 6, 2018One of the best Japanese restaurants in Mexico City and one that has been around for a longer time. Its menu is very complete and practically any dish has guaranteed quality. Shabu shabu is very good.

JoN • April 26, 2018For entrée try the Parmesan Risotto then the watermelon with Brie cheese and the Fish in Salt Crust and for dessert try the Manchego cheese fondant, this is a must have. It's pricey but worth it.

Francisco M. • August 7, 2013El helado de nata es delicioso!!!

Ol F. • November 3, 2017Excellent dishes & delicious primavera. Lunch time is very busy. Think for reservation.

Aglaia R. • May 13, 2018Excelente capuchino, se puede pedir con leche vegetal. Para mí veces mejor que Starbucks.

Alex D. • July 28, 2017Hole in the wall ice cream shop with great ice cream. The chocolate was profound & the strawberry with anise was amazing. Get a cone only if your flavor is cream based to avoid it overpowering

Pedro O. • March 2, 2015Great outpost from the original in Paris. Very close to the original. Serves 24 hours which is convenient if you land late in Mexico city

Max W. • August 26, 2016Incredible steak. Get the lomo (tenderloin) 700 grams for two people. Chocolate lava cake also incredible.

Nate M. • September 3, 2017The horchata was homemade and superb as well.

Angel L. • November 26, 2017Very good meat, rib eye cajun is delicious, service and place are superb. Expensive.

Terry G. • September 15, 2015Simply delicious! Lettuce wraps with fried parsley! The unforgivable duck tacos. Always a favorite!

Rouen S. • June 1, 2015The f#cking most amazing cheesy taco's you will find after hours. 👍🏻👍🏻👌🏻

Maricruz S. • August 16, 2016Ask for the oyster soup, not On the

Leticia G. • October 7, 2016Arepas are the best! Try the "reina pepeada" arepa or a "cachapa".

Cintain 昆. • July 8, 2010Quesadillas de cochinita are the best side to your can't-miss pozole.

Anabel . • November 9, 2018El panqué de nuez es el más delicioso que he probado

Guillermo R. • July 4, 2021Bar is inside a steak restaurant in the rear. You cannot see from the street. Great atmosphere and great drinks/ service. One of my faves in CDMX when I am in town.

Hector A. • July 16If you’re looking for a good bowl of Pozole you found the place. Customer service is always great. The enchiladas red or green off the chain. I recommend this spot to everyone.

A. L. • April 15, 2015Steak is awesome. So it's the service and the view of the Soumaya museum. The truffle mayonnaise corn dish (esquites, in local lingo) is heavenly.

Carlos P. • October 27, 2021Cocktails and appetizers were unique and flavorful. The mains were prepared with great care and we'll presented. Delicious overall. Great service

Alejandro B. • December 11, 2015Su especialidad son los tacos al pastor pff no dejen de probarlos y con salsa verde más 👌🏻

Rafa G. • September 3, 2017Great food, brisket and bbq ribs FTW

Jorge R. • September 8, 2019Yo probé la pasta Alfredo y una delicia acompañada de pan con ajo y pechuga de pollo y tocino #MustTry