Amber R. • January 11, 2014Awesome whiskey place! Good food good atmosphere! Dave Bailey even brought our appetizer out...and opened the door for us on the way out!
Giang P. • October 3, 2019Spring roll bowl and buddha bowl are so good! Can never go wrong with those.
Robin R. • March 12, 2013Get the gyro platter with the vegetarian biryani rice. Delish!
Megan M. • July 16, 2013They have really funky, delicious coffee and cool names for each of their drinks. Their outdoor seating is clutch as well.
Go! Magazine • October 26, 2013Try the Street Tacos, in an order of three: chorizo, al pastor, and black bean and sweet potato. The chorizo is impressive, soy protein crumbled and spiced to resemble bright, hot sausage. (Ian Froeb)
Angela L. • June 9, 2023Burumundi sandwich was great … good prices … great addition to south city … used to be Utah Station
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