Melissa T. • September 7, 2012The best combo for first timers: Chicken Mahkani, Chicken Chau Chau, (both a la carte) with Rice and Garlic Basil Naan.
💕Linds💕 • December 14, 2018I LOVE THIS PLACE! Indian/Mexican fusion. It's a bodega, but also has a delicious menu. The vegan wrap is the BOMB! Your food comes through a shoot in the ceiling, because the kitchen is upstairs.
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