Mattia B. • October 16, 2012We had the filet mignon, ny strip and the special rib eye (21 day seasoned), all very good but a bit overcooked on one side, great garlic bread and Alaska dessert. Girl serving us has been great
Arlene A. • December 24, 2011They age their beef. Very good indeed! Must try when in NY!
Sarp E. • October 27, 2013Excellent steak house - if not the best in town... Service, food, everything is excellent, not only the steaks...
Alex F. • April 19, 2017Excellent steaks in a casual atmosphere. The full menu is available. Get the sirloin!
Lori L. • August 17, 2014For a fixed price, diners have access to a quality salad bar, a variety of sides, and an (hypothetically) unlimited amount of cut-to-order meats, including top sirloin, filet mignon, lamb, and pork.
Peter B. • February 7, 2019Amazing Porterhouse steak! Excellent wine selection as well as very friendly staff
Karen • June 26, 2024The service is superior. The Cobb salad is so good, I've been here twice ... and had it both times.
Monday L. • December 8, 2018Get the wagyu pre fixe with corn onion broccoli, radish salad and the garlic pepper fried rice. You won’t be disappointed!
Davide C. • September 29, 2011My family and I had a great dinner.The delmonico steak was wonderful enough for 2.i had a sushi tuna that was real good. Fine wine and delicious dessert.a little bit expansive but it is worth it.
Helen L. • September 26, 2010Steak was perfect and generous portions of wine by the glass!!! Mozzarella is very good too, as is the creamed spinach!
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