Joachim D. • August 7, 2012The monkfish is amazing. Great spices make a special and tasty experience!
Andrea A. • February 6, 2015Amazing fresh fish. Go for lunch as it's less expensive than the evening menu but just as good
Qian Y. • April 17, 2016Next time visit Reykjavik I definitely will come back to this restaurant. Cozy, excellent service and best lobster never had tasted before.
Inga Dís R. • April 25, 2014Love all the fish dishes, the crispy turkey leg, and the lamb on the evening menu!
Maya S. • January 22, 2017Went with one of the recommendations on the board - probably the healthiest fried fish I've had, love the spelt batter! Tldr; get a recommendation if you're indecisive
David B. • October 17, 2017Just consistently great. Cocktails are fantastic - happy hour 4pm-6pm. Recommendations: Lamb steak, fish of the day, Sunday roast.
Mlle B. • May 4, 2018The Shellfish and lamb soups are delicious! There are complimentary desserts and waffles. The staff is wonderfully friendly and welcoming ! Check it out.
Aðalsteinn 'Alli' Ó. • August 20, 2011One of the best restaurants in Reykjavik with great seafood and traditional Icelandic cuisine. Has held a solid spot on my top five list for a decade.
Christine W. • August 27, 2014fried plaisse with smoked salmon and caviar is delicious!
Elin Sofie L. • September 7, 2016Try the islandic beertour😀 We also had todays fish and the burger, both great (it was lunch, but the portions was huge!) The white ale is the best wheatbeer I have ever tasted.
Swen G. • August 30, 2014The grilled Icelandic lobster app is a perfect light and tasty stop on the way to another seafood dinner.
Vicki T. • October 11, 2013Try the steak sandwich and the creamed lobster soup. Absolutely delicious!
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