T Greg S. • August 24, 2014We had the mussels and the chicken chop salad. You can tell that chef really cares about your dining experience - from the dinner/silverware to the unique sauces and dressings. Well be back!
Geri D. • January 27, 2020I had the sausage sandwich. Omelette over special sausage with jam, brioche, arugula. Divine.
Ron B. • April 3, 2012Ron is so friendly and the food delicious! Loved it
Max H. • July 15, 2017I got the cali burger (double) and the fries were the best I've ever had. The place is a bit hipster and hard to find but overall amazing food and service.
Eva L. • March 21, 2017The dishes are just huge! Beef brisket is just so soft and yummy!
Deborah S. • August 22, 2016We always eat at the one on Grant St. Which is opposite of this one...that one is clean with great unburned food.
Tom A. • January 23, 2014Delicious food and great service! Everyone was extremely nice! Will be coming back again!
Justin L. • February 22, 2017Excellent food, service, and staff. Beer battered fries are the best. I highly enjoyed the buffalo chicken sandwich.
Meredith M. • April 12, 2012Absolutely the BEST Waffle House I've ever been to. Friendly staff. Quick service. Yummy food. After traveling 800 miles it was the perfect way to end the day.
Jennifer J. • April 20, 2014Cherry pineapple in April and Mango in July! My faves!
William J. • September 16, 2017Deep fried Deviled eggs and something called the Beast (bacon wrapped chicken fried in waffle batter).Good thing I been workin it HARD at the gym.#ifindfood #kickgameproper #granitepack
MissMiki • April 11, 2013The happy hour is THE BEST if you love craft beers. You can't beat $3 drafts of any draught beer. Moreover food is great and quality!
Austin T. • August 9, 2014The best outdoor seating is the best in Tucson by far. BBQ is on point too!
Jeannette H. • July 1, 2015Quiet wine bar with an excellent caprese! 7 German beers on draft today. Live music on Wednesday & Thursday and a chalkboard! :-)
Skylar P. • May 16, 2017Half price apps during happy hour. The nachos with carnitas were awesome. Smoky sauce and plenty of toppings.
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