Aurora • July 27, 2014Delicious classic ice cream shop. No seat inside, eat in the street. Gianduia is fantastic but seems they're also famous for pistachio flavor.
Pauly G. • May 18, 2015The dark chocolate is top three I've had in all of Italy (been eating chocolate gelato 2x/day for 4 weeks😐)
Delilah N. • June 3, 2013Love the Malaga. Tip: Smallest icecream option is 2.20E, however you can ask for "una pallina", you'll get less icecream and pay less (1.20E). It's not written anywhere ;)
Lewis T. • April 28, 2018High end patisserie. Very formal. Gorgeous presentation and variety of cakes and sweets. Cappuccino 👍 Gelato also very good.
Gaetano C. • August 30, 2013One of the best ice cream in Milano
Giselle C. • February 11, 2016Best pizza ever, the gluten free crust is amazing and they have a gluten free Tiramisu to die for.
Christina P. • January 7, 2017Tiny place with really delicious and quality food. Truly authentic Russian cuisine. I recommend solianka and apple duck
Gamze B. • June 15, 2017Very cosy outdoor space, friendly staff. Good for a light, healthy lunch or just coffee and dessert.
Raffaele G. • March 9, 2014Try EVERYTHING! The appetizers always amazing and always new inventions of the owner Giorgio; cozze gorgonzola, escargot, rosemery etc.; oysters; sorbetto with honey and chilli pepper..
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