Paula B. • April 17, 2022Excellent food and very good attendance. Try Avocado Toast w/ an Egg. Stunning decor and awesome vibe.
Martin H. • October 31, 2016The mushroom croquette is a must !!
Salim A. • February 26, 2017Hesitant between a pretzel or a wurst? Stop and try the Pretzelwurt Amanda; a little bit of both worlds! ♥️
AKW • June 4, 2012Wonderful rooftop view. Posh swank atmosphere. Food is awesome too.
Ami H. • January 19the simplicity of a good jambon beurre sandwich, a gooey cheesy croque madame, or their campanelle pasta (with mushroom, chicken liver, and roast chestnuts)
Marcelo M. • August 10, 2013Great atmosphere & crowed, can't go wrong with the mixed drinks & lobster!
Tim S. • May 27, 2012Check out the new food stands for the summer. The Taco Truck, Northern Spy and Bark hot dogs.
ℳ𝒶𝓎♍ • December 26, 2019This is an exceptional small restaurant-café with high quality fare and service. The food is fresh and on the healthier side and the views from above are terrific. You definitely want to make a stop
Meatpacking District • January 21, 2016Serves organic, fair trade, shade-grown coffee and espresso, and homemade vegan organic baked goods and artisan products.
Ahmad A. • July 6, 2022Nice staff and vibe in price is expensive ceviche and steaks are good
Pamela K. • October 12, 2010Order the BATIDA from the cocktail list......to die for! I never had cachaca before, but now I'm hooked on Sagatiba!
Jason H. • December 23, 2016Neat little bar/coffee place. Had an excellent mocha sitting at a cozy round table in a quiet, dimly lit room. Worth checking out.
Ali H. • May 17, 2016I had a beautiful lunch in the plaza, grilled salmon and a glass of dry rosé - highly recommend for a mid summers eve!
Michelle W. • July 16, 2017Maman's coffee is good but the quiche is a sleeper winner. They heat it up for you too. White chocolate pretzel cookie is also a good move
Pierre L. • July 1, 2011Very nice terrace either for lunch, or just a drink, sunny but quite crowdy after 2pm
Inna G. • March 4The drinks are overpriced and taste like juice. Disappointed in mixology. Havent tried food. Def overhyped be “seen” spot
Hannah C. • October 20, 2019Tried to go to the Buenos Aires location but it was incredibly popular and fully booked. Try this location by Argentinean chef Tomás Kalika while you can!
Kate • October 19, 2023Absolutely loved this lace! Great vibe and loved the beef cheeks massaman curry, pork jowl, and ribeye
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