Adam S. • August 21, 2013It's all great here; Food, service and ambiance. The dark chocolate soufflé is awesome.
Brian I. • January 5, 2013Cajun Kitchen is the spot for me for breakfast! The Goleta location and this location are my favs!
⚜️RockdeLis.com⚜️ ~. • October 1, 2017Soft shell crabs & the shrimp in spicy garlic butter sauce is a must!!!!
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