Stephanie D. • July 2, 2012cheap happy hour till late! Can't beat it! Also great, cheap tapas!
Mike N. • April 21, 2017Happy hour 6-8! some great whiskey based cocktails and unique snacks (fried cheese curds! Boiled peanuts!)
Eddie R. • May 31, 2012Try the sirloin well done with a side order of tostones and a batida to wash it down with.
Oliver C. • January 6, 2013Amazing little place. We tried the spanish scramble and blueberry pancakes and it was delish. There was a lineup when we got there but kindly got a table right away cause we were 2 ;)
Kidhack • November 21, 2021Classic restaurant with dark woods and taxidermy lodge vibes. They have a great cocktail program with modern American fare. They offer private dining options and have a 2nd floor bar, Banzarbar.
The Corcoran Group • June 19, 2012Head straight to the third floor with its retractable roof for some delicious tapas on a warm summer night – get the PB&J, Truffle Pops and Lobster Crack.
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