Rob B. • March 29, 2015Great mole, good molcajete.
Cristina G. • March 26, 2012Supreme crossant with hot sauce..scrumtious (: early am crew are the nicest ppl too!.
Seth T. • June 20, 2018Nice, simple menu, lots of customization to get your meal just the way you want it, but it was nothing amazing.
Abbey L. • September 6, 2011The jalapeño bagels here are the best. Get it toasted with cream cheese and you won't be disappointed.
Dave C. • February 20, 2014Placed a order on-line, walked over and it was all ready. Skipped the line. Very good.
Ray E. • August 12, 2021Katsu is perfectly cooked and flavorful with a housemade sauce that is outstanding. Everything else is so flavorful too, clearly made with care and talent. Not cheap but worth every penny.
adrian c. • October 8, 2013Last time I was here was Mar 2011... decor all been done up since it was a Holiday Inn ;)
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