Suggestions for New American Restaurant near Logan Square, Philadelphia

Carol • April 4, 2024Amazing place for brunch! The food and drinks were divine. Ask for Ben as your server

Kathryn • April 1, 2012Teriyaki filet mignon and wasabi mashed potatoes melts in your mouth yum!

Harmon A. • February 24, 2018The gnundi was amazing! Followed it up with the scallops which were also superb (see picture). The center plate was the brussel sprouts which were good, but I couldn't finish them.

Eric S. • April 2, 2022Do the Land and Sea tasting menu

Jen C. • August 21, 2023Their brunch is a buffet and totally worth the money ($35). Excellent food and vibe. You might want to make a reservation.

Lauren S. • August 9, 2014This spot had turned it around since they welcomed a new chef earlier this year. The seared tuna and squid are can't miss items!

David • January 12, 2017The pork is good. The carrot fries are great. Everything is gluten-free, and they have vegan options. Everything is flavorful.

Sandra R. • August 31, 2021Menu changes weekly and reservations drop at 6pm on Sundays. Every table is the chef’s table.

Leanne A. • February 15, 2015Amazing atmosphere and food. A little pricey for the prix fix menu for the size of the dishes but the dessert was get your own so we made sure to get our money's worth.

Blair L. • August 10, 2013Great spot! Music is awesome, drink list is on point and not overly expensive.

sue q. • March 23, 2015Authentic neighborhood spot. BYOB. Small quaint. Octopus and bass were excellent.

Kamali B. • September 24, 2010Get the $9 burger and beer lunch special. Burger comes with blue cheese, but you can switch cheeses if you want. Comes w/fingerling potato chips and you get to pick out of about four or so beers.

Erin S. • November 30, 2018It is like stepping back into your college bar. Have fun!

Campbell B. • February 5, 2015This place was excellent for restaurant week. Calamari, steak, and fried Oreos were all fantastic. BYOB

Katherine • September 30, 2020Amazing interior design and decent sized plates! Although they couldn’t get the fries right

Alyssa M. • September 28, 2010Gracious service, delicious fresh bread, creative & local menu. Happy Hour means 1/2 price apps, stellar cocktails at a discount and a full belly.

Diana B. • September 16, 2016Delicious New American food and cozy, romantic ambiance. The Dandelion salad was so fresh and big, and the salmon was cooked perfectly.